Webinar
New technology drives a new future for dairy
Nelson-Jameson and Bruker
Improving process control and optimizing your product yield is vital to business success. From raw milk to powders and finished dairy products, Bruker FT-IR offers a full range of solutions to streamline this process. Learn more about how newer FT-NIR differs from FT-IR technology and what it can offer.
Our laboratory team
Nelson-Jameson laboratory experts specializing in FT-IR and Bruker FT-NIR technologies—here to answer your questions.
![Kelsey-Kotecki Kelsey-Kotecki](https://ww2.nelsonjameson.com/hs-fs/hubfs/Kelsey-Kotecki.jpg?width=200&height=267&name=Kelsey-Kotecki.jpg)
Kelsey Kotecki
Laboratory Technical Sales Manager
![Melissa-Hoffman Melissa-Hoffman](https://ww2.nelsonjameson.com/hs-fs/hubfs/Melissa-Hoffman.jpg?width=200&height=267&name=Melissa-Hoffman.jpg)
Melissa Hoffman
Laboratory Technical Sales Manager
![Lyndsey-Cypriano Lyndsey-Cypriano](https://ww2.nelsonjameson.com/hs-fs/hubfs/Lyndsey-Cypriano.jpg?width=200&height=267&name=Lyndsey-Cypriano.jpg)
Lyndsey Cypriano
Laboratory Technical Sales Manager
![Jess-Dolinsky Jess-Dolinsky](https://ww2.nelsonjameson.com/hs-fs/hubfs/Jess-Dolinsky.jpg?width=200&height=267&name=Jess-Dolinsky.jpg)
Jessica Dolinsky
Laboratory Department Manager
![Hailey-Hoffman Hailey-Hoffman](https://ww2.nelsonjameson.com/hs-fs/hubfs/Hailey-Hoffman.jpg?width=200&height=267&name=Hailey-Hoffman.jpg)
Hailey Hoffman
Laboratory Product Manager