Adam Monson is a Strategic Account Manager at Nelson-Jameson.
He has been with the company for 4 years and has held positions as Operations Manager, Plant Superintendent, Production Supervisor, and Assistant Quality Control Coordinator over the course of his career. He has been working in the dairy processing industry in some capacity since 2007, giving him nearly 20 years of experience.
Adam holds a Bachelor of Science (BS) degree in Animal Sciences from the University of Wisconsin-River Falls.
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October 1, 2026Wisconsin
Connect & Celebrate with the Southwestern Wisconsin Cheese Makers' Association! Join us for our Annual Meeting, an evening of cocktails, appetizers, and a delicious dinner. Network with fellow cheesemakers and industry leaders while celebrating a successful year of supporting the Center for Dairy Research, the National Historic Cheese Making Museum, and scholarships for future agricultural leaders. We'll have a brief meeting to highlight the impact of funds raised for local family farming and youth programs at Grant, Lafayette, and Green County fairs. Don't miss this chance to connect and celebrate with the Southwestern Wisconsin Cheese Makers' Association!
