Nick Price is a Strategic Account Manager who serves as a primary point of contact for in-field support for his customers, while also continually exploring new opportunities for growth and expanded partnerships. In his day-to-day, he assists customers with problem-solving, communicates the evolving offerings of Nelson-Jameson, and helps troubleshoot tricky situations.
Nick works to uncover cost-saving opportunities and to save customers time through IVS (Inventory Solutions) programs. He has 13 years of experience in the industry, starting his career as a customer service representative for a third-party food testing lab, where he later worked as a product manager. He holds a B.S. in Chemistry from the University of Illinois at Urbana-Champaign. Nick chose to work in this industry because he enjoys the science and the challenge that food safety brings, noting that the constant new situations and applications require outside-of-the-box thinking.
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April 14, 2026Wisconsin
Join Nelson-Jameson at the premier gathering for professionals in the cheese, butter, whey, and cultured dairy processing industry. CheeseExpo is the perfect place to meet our team and discover how our experts and solutions can help optimize your operation. Nelson-Jameson specialists will be on-site and available to meet with you to discuss all of your specific facility challenges. Find Us on the Floor: Locate the Nelson-Jameson booth in the center of the show floor, where we will be exhibiting alongside trusted partners. Ready to Connect? Don't miss the opportunity to meet our specialized team. Just fill out the form to get started, and we’ll see you in Milwaukee! More About the Event: CheeseExpo brings together over 4,000 leaders, suppliers, and professionals from across the cheese, butter, whey and cultured dairy products processing industry. It’s the only event that combines in-depth educational sessions, high-value networking, exciting celebrations honoring industry excellence, and a massive exhibit floor showcasing the latest innovations. Your hosts Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy Research (CDR) promise an exciting event.
August 19, 2026Wisconsin
Join Nelson-Jameson and Neogen® for a complimentary Petrifilm Certification & Environmental Monitoring Workshop in Milwaukee, WI. This hands-on training delivers essential food safety expertise through interactive learning and professional networking. Participants receive official Petrifilm certification, comprehensive training in environmental monitoring, and practical solutions for quality control excellence. Perfect for QA managers, food safety personnel, and laboratory teams. Limited space available - secure your position in this industry-leading certification program today. Delivering the Exceptional® in Food Safety Education. Key takeaways Certificate of completion and all presentation materials In-depth understanding of Petrifilm technology Practical knowledge gained through hands-on training Insights into effective environmental monitoring practices Networking with industry professionals and experts Valuable resources to enhance your facility's quality control processes This is a workshop we offer regularly in various locations across the U.S. For a complete list of upcoming workshops, dates and locations, click here.
